Catering
The Roast Dinner Fork Buffet
50 Salt Wind Catering reviewsOption— 20 Plus People - Served As A Buffet
Qty
We prefer 7 days' notice — short notice? Just give us a call
About This Product
A proper roast-dinner fork buffet — slow-cooked turkey in cranberry and port, peppercorn rare roast beef with horseradish, mini Yorkshires filled with beef, rich roasted vegetables and three fresh salads.
- Leaf salad with parmesan croutons
- Slow-cooked turkey in cranberry and port
- Rare peppercorn roast beef with horseradish
- Coleslaw
- Tomato and mozzarella with basil
- Mini Yorkshire puddings with roast beef and horseradish
- Roasted seasonal vegetables with rosemary
- New potato salad with spring onion and crème fraîche
- Bread rolls with Cornish butter
Serving style: Orders for 1–19 guests are served in individual lunch boxes; 20+ guests are served as a buffet. Please let us know of any dietary requirements when booking.
Areas Covered
Food Allergies – Important Information
Serving & Storage Information
Packaging & Sustainability
Ordering & Lead Times
Event Service Options
Perfect for: Dinner Parties, Weddings, Corporate Events, Afternoon Parties
5 stars from 50 reviews
What Our Customers Say
“Exceeded all expectations for our wedding. Fabulous quality and presentation. Our guests are still talking about the food.”
Ewa Skinner
Jul 2025
“I have used Salt Wind Catering for a few work events now and can highly recommend. Always tasty, fresh and delivered on time and have received high...” Read more
Marie Clemow
Feb 2026
“Salt Wind Catering catered our wedding with a beautiful summer buffet. Everything was fresh, beautifully presented, and absolutely delicious.”
Ruth Rigby
Aug 2025